Nata dalla passione e dalla profonda conoscenza erboristica di Girolamo Varnelli quasi 150 anni fa, la Distilleria Varnelli si fregia con orgoglio della licenza UTIF n° 1.
Number one as the long tradition of Distilleria Varnelli as the first company in the Marche region to start spirits production.
The journalist Tayor Tobin from The Manual Web Magazine asked to a group of bartenders and beverage experts the best Amari to enjoy after the Thanksgiving dinner.
The result? Our Punch Fantasia is the product advised by Sother Teague from Amor Y Amargo in NY whereas Ryan Gavin (Gran Tivoli and Peppi's Cellar NY) prefers Amaro Sibilla:
https://www.themanual.com/food-and-drink/best-italian-amari-for-thanksgiving/
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